Fiscal Responsibility
With caring for others so often being at the very core of cooking it is not surprising to find cooks well represented in any group of people caring enough to work for a better future. As we looked to find people who could articulate the problems of our Budget Deficit we quickly found the Economists. In Economists we found not only sharp people with a love of cooking, we also found people who were actually willing to put aside politics to raise awareness for the very real problems the deficit will create for our children and grandchildren. These are good people with good recipes; cook their food, think about what they have to say.
Article:
Harry Zeeve: Page 1 -
Page 2 -
Page 3
David Walker: Page 1 -
Page 2
Alison Acosta Fraser: Page 1 -
Page 2 -
Page 3
Belle Sawhill: Page 1 -
Page 2 -
Page 3
Chris Swann: Page 1 -
Page 2 -
Page 3
Carl Tannenbaum: Page 1 -
Page 2 -
Page 3
Recipes: Lemon Chicken | Rachel's Omelet | Corn Pudding | Marinated Filet Mignon | Asian Pork Tenderloin and Coconut Jasmine Rice | Grilled Chicken Breasts | Steak au Poivre | Pretzel Salad | End of Spring Beef Stew | Chicken Tarragon | Roasted Sweet Potatoes | No Bowl Cake | Chris and Aunt Mary's Stromboli | Aunt Pat's Pizza Meat | Cracchiola Family Sauce | Chris's Baked Ziti | Aunt Eleanor's Spedini | Post-Thanksgiving Gumbo | Singapore Rice Noodles | Red Chili and Orange Barbecue Sauce | Tandoori-style Grilled Chicken